Some Hoodoo for your Halloween Coffee

on Friday, 31 October 2014. Posted in Recipes, New Orleans

Some Hoodoo for your Halloween Coffee

I heard a new expression this week: “trick and drinking.” Apparently, this is an under the radar trend of parents enjoying some fun while escorting their Superman-clad and furry-gloved children around the neighborhood. Sound like a plan?

Notes from a Farmer Chef

on Thursday, 30 October 2014. Posted in Website Articles, Recipes

Salsify, Part 3

Notes from a Farmer Chef

It’s time to harvest.

We planted one bed of salsify this year, and although some of them grew to be 12-inches long (like the one my son is holding), some of them only grew to be around 3 inches in length. It’s a little frustrating, but I think we’ll still plant this next year, going with two beds instead of just the one.

A Passion for Panna Cotta

on Tuesday, 28 October 2014. Posted in Food & Dining, Recipes

A Passion for Panna Cotta

"These are terrible! Don’t try it and keep moving,” said the woman standing next to me, pointing to a table filled with small cups.

She laughed and then confessed that she was on her fourth serving of the salted caramel panna cotta from The Lazy Goat, and it was for a good reason. And of course, then I had to have one.